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KMID : 1234420050330020130
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Korean Journal of Microbiololgy and Biotechnology
2005 Volume.33 No. 2 p.130 ~ p.135
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Synergistic Antimicrobial Effect of Patrinia scabiosaefolia and Forsythiae fructus Extracts on Food- borne Pathogens
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Bae Ji-Hyun
Soh Kug-Hee
Lee Eun-Joo
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Abstract
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KEYWORD
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Patrinia scabiosaefolia, antimicrobial activity, food-borne pathogens
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